2000 Leoville Las Cases
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Region:
Red Bordeaux
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Leoville Las Cases
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Leoville Las Cases-2000-750ml-12pk OWC-PCCPNY-Red-Bordeaux-France
Tasting Notes
| Robert Parker 99 | |
| This wine has put on weight and, as impressive as it was from cask, it is even more brilliant from bottle. Only 35% of the crop made it into the 2000 Leoville Las Cases, a blend of 76.8% Cabernet Sauvignon, 14.4% Merlot, and 8.8% Cabernet Franc. The wine is truly profound, with an opaque purple color and a tight but promising nose of vanilla, sweet cherry liqueur, black currants, and licorice in a dense, full-bodied, almost painfully rich, intense style with no hard edges. This seamless classic builds in the mouth, with a finish that lasts over 60 seconds. Still primary, yet extraordinarily pure, this compelling wine, which continues to build flavor intensity and exhibit additional layers of texture, is a tour de force in winemaking and certainly one of the great Leoville Las Cases. In another sense, it symbolizes / pays homage to proprietor Michel Delon, who passed away in 2000. Michel has been succeeded by his son, Jean-Hubert, another perfectionist. Anticipated maturity: 2012-2040. | |
| Wine Spectator 100 | |
| The hard work and dedication of owner and director Jean-Hubert Delon have helped realize his family's dream: The 2000 Leoville Las Cases is absolutely fantastic. This is one of the most exciting young reds I have tasted in a long, long time. It shows inense aromas of berries, currants and minerals, with hints of mint. Full-bodied and packed with fruit and seamless tannins, it is refined, silky and long on the finish. A benchmark for the vintage. Best after 2012. | |
| Neil Martin, Wine Journal, eRobert Parker 97 | |
| Tasted at Roberson?s Las-Cases vertical. The millennial Las-Cases is very well defined on the nose, although there is still a lot of oak to be resolved. Ripe blackberry and a touch of sloe, tobacco and graphite, a puff of smoke with time. Very controlled and assured, perhaps a little more generous than I expected. The palate is medium-bodied with firm, typically obdurate tannins, very masculine with tobacco and a touch of white pepper towards the finish. Tasted February 2011. |

