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Margaux

1983 Margaux (750ml)

1983 Margaux (750ml)

1986 Margaux (750ml-12pk OWC)

1986 Margaux (750ml)

1986 Margaux (750ml)

1989 Margaux (750ml)

1989 Margaux (750ml)

1990 Margaux (750ml)

1990 Margaux (750ml)

1990 Margaux (750ml)

1990 Margaux (750ml)

1996 Margaux (750ml)

1998 Margaux (750ml)

1999 Margaux (750ml)

2000 Margaux (750ml)

2003 Margaux (750ml)

2003 Margaux (750ml-12pk OWC)

2003 Margaux (750ml)

2006 Margaux (750ml-12pk OWC)

2006 Margaux (750ml-6pk OWC)


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Welcome  »  Price  »  $500-$999  »  2003 Margaux

2003 Margaux


Region: Red Bordeaux
View more items from Margaux
Product Id:
 
12249
Size:
 
750ml

Price:
 
$795.00
In Stock:
 
4
 
Description
Margaux-2003-750ml-PCCPNY-Red-Bordeaux-France

Tasting Notes
Robert Parker 99
"Am I being too stingy with the 2003 Chateau Margaux? A wine of extraordinary complexity and intensity, it reveals a deep purple color, a style not unlike the 1990 Margaux (possibly even more concentrated), a velvety texture, and notes of spring flowers interwoven with camphor, melted licorice, creme de cassis, and pain grille. Not a blockbuster, it offers extraordinary intensity as well as a surreal delicacy/lightness. There is riveting freshness to this offering, which tips the scales at a lofty (for this estate) 13.5% alcohol, as well as an alluring sweetness and accessibility. It probably will tighten up over the next few years. Nevertheless, it is a profound Chateau Margaux that brings to mind a hypothetical blend of the 1982 and 1990. Anticipated maturity: 2011-2035."
Steve Tanzer's International Wine Cellar 96
"Full, saturated red-ruby. Knockout nose combines redcurrant, tropical chocolate, leather, woodsmoke and nutty oak with exotic chocolate mint and coffee liqueur; still manages to retain floral lift even in this beastly vintage. Then wonderfully fat, sweet and full, even if it comes across as almost heavy following the ineffable 2005 and 2004 examples. But "relatively inelegant" for Margaux still suggests a degree of refinement that few chateaux can match in the greatest vintages. A hugely rich and dense wine that finishes with elevated but ripe tannins and great length, with a subtle suggestion of dry spices. Pontallier says the terroir will take over in 20 years, "like with the '82." Splendid."
Neil Martin, Wine Journal, eRobert Parker 95+
Tasted blind at Farr Vintner?s Left Bank tasting. The Château Margaux 2003 has closed down since I last encountered it. Much more tertiary on the nose with dried herbs, sous-bois and a touch of leather; it finds it difficult to attain the femininity it showed its youth. Nonetheless, the palate is very harmonious with supple tannins, lovely expressive red-berried fruit with blackberry, boysenberry and scorched earth. Harmonious and wily on the finish. Lovely?and improving in the glass. Tasted October 2010.

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